by qazan — cuisine in kazans for those who value taste and traditions

a gastronomic project established in 2017, uniting a workshop and a cafe of national cuisine. The brand combines traditional recipes and modern service, creating a recognizable style and atmosphere for guests.

where family traditions and familiar childhood flavors come to life. Here, every detail — from the aroma of fresh dishes to the warm atmosphere — is designed to provide a feeling of comfort and genuine hospitality.

is about the love for national cuisine and the desire to share it in a new way. We combine time-tested recipes with a modern format so that every guest feels: by qazan is more than just food; it's a story you want to return to again and again.

By qazan - is

This is a place

The brand

Priority Regions

Kazakhstan, Azerbaijan, Germany, Qatar

The team that creates the taste

founder of the by qazan project

Dauren Bimov

Izzatillo Usmonov

by qazan — a business where tradition meets modernity

We are the first in the world to cook in kazans

This is not just a kitchen, it is a new philosophy. The by qazan concept is unique in its kind: we elevate the traditional kazan to the level of a modern restaurant product.

A ready-made menu with carefully crafted dishes for each day of the week. All items are designed to be delivered hot and create a "wow-effect" — the customer expects not just food, but an event.

Thanks to unique thermal boxes and bags, dishes remain hot for up to 3 hours. This completely changes the delivery market: the customer receives a kazan as if it had just been taken off the fire.

The chef's signature turns a menu into a brand. It is a guarantee of quality and an authority that instantly increases customer trust and makes the business prestigious.

At by qazan, there is no "one recipe fits all" — we cook to order. You can replace the meat, create a vegan version, or add a special emphasis to a dish. This turns the brand into a "personal chef" for the customer.

The franchisee receives not only standards and a brand, but also access to verified suppliers with corporate discounts

How much can you earn and on what?

Why will the by qazan franchise provide you with a stable income?

According to Grand View Research, the global ethnic cuisine market was valued at $48.6 billion in 2024 and could grow to $78.1 billion by 2030 (CAGR* ≈ 8.3%).

As reported by Fortune Business Insights, the market reached $86.90 billion in 2024, will reach $92.76 billion in 2025, and is projected to grow to $153.21 billion by 2032 (CAGR ≈ 7.43%).

Data from Global Insight Services indicates the market is expected to increase from $49.27 billion in 2024 to $98.45 billion by 2034 (CAGR ≈ 7.2%).

All sources show active growth in the ethnic cuisine market, with a CAGR in the range of 7-8%, and a market volume on the scale of tens to hundreds of billions of dollars by the end of the next decade.

* CAGR - Compound Annual Growth Rate

Franchise Cooperation Terms

You can choose the optimal option based on your financial capabilities and market conditions in your region

Open your business with by qazan in just 5 steps

by qazan  Launch Team

When you open a by qazan franchise, you receive not only the brand and technologies, but also live, on-site support from our team

During the launch, two key individuals are involved:

• Franchise Department Manager — your business guide. They help set up processes, train staff in outlet management and quality control, and handle all organizational questions.
• Brand Chef — the menu author and culinary inspiration. They personally train your team in cooking techniques for signature dishes, share presentation secrets, and establish kitchen standards.

The launch team stays with you during the most critical days — from the first trial preparations to serving real guests. This helps avoid mistakes and immediately establish a high standard of operation.

Launch Support — Step by Step to Your Opening

We provide comprehensive support to our franchisees — from training and marketing to supply chain management and operations

Become part of the world's first project where dishes are served in kazans

We forecast turnover and profit for your region

The team is available 24/7 from launch to stable operation

We handle registration, tax, and documentation matters

We integrate CRM and automate processes

Regulations, service, and the by qazan culture in every detail

Signature plov in 23 minutes and dishes that win over guests

Assistance with staff selection, location search, and creation of branded interior

Verified partners and ready-made requests

Brand book, promotions, and customer flow from the first week

Operational support — we are with you at every stage

Our team of experts is always ready to help you succeed

Online platform, trainings, and unified brand standards

Federal campaigns, ready-made materials, and local promotion

Modern IT systems, automation, and regular updates

Point of sale performance analysis and profit growth recommendations

Conferences, webinars, and experience exchange with franchisees across the network

Assistance and solutions during challenging periods

Consultations on taxes, contracts, and documentation

Start your profitable business with by qazan today!

Open by qazan — and earn from $8,000 per month with a unique kazan-based kitchen format. A ready-made business model, transparent investments, quick path to profitability